Saturday, 25 April 2026 — Saturday, 20 June 2026Pinchos y Vinos: Pinchos & Wine Pairing Workshop
Spend an evening discovering how small bites can become the highlight of any gathering. This hands-on culinary experience combines the art of preparing flavorful pinchos with the pleasure of thoughtful wine pairing, creating a relaxed and memorable atmosphere guided by professional chefs.
This practical cooking class is focused on making delicious pinchos to impress family, friends, or a partner. Guests also discover the basics of wine pairing in a lively evening format that blends cooking, tasting, and shared enjoyment.
Dates & Time
April 25, 2026 - 8:30 PM to 11:30 PM
May 29, 2026 - 8:30 PM to 11:30 PM
June 20, 2026 - 8:30 PM to 11:30 PM
Price
€75 per person, per session.
What to expect
The workshop includes a guided preparation of a selection of pinchos alongside a wine-pairing experience. According to the organizer, the session is led by professional chefs and built as a special gastronomic evening rather than a standard cooking lesson.
Who it is for
This event is ideal for food lovers, couples, friends, and anyone looking for a fun culinary plan in Valencia. It works especially well for guests who want to improve their hosting ideas and learn how to combine small gourmet bites with wine in a simple, approachable way.
Tickets & booking
Advance booking is recommended, as places are sold per session and date selection is required at the time of reservation. For the latest availability, booking conditions, and any updates, please check the official event website.
Contacts
Email: [email protected]
Phone: +34 961 057 129
WhatsApp: +34 601 168 399
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